Reshaping Plant-Based Protein Processing in India

Industry:

Nutritional Alternates

 

Challenge:

Amidst the global rise of plant-based meat, scepticism lingered in India regarding the plant-based protein industry. Existing facilities were perceived as too expensive and unable to match the taste profiles of poultry alternatives. High production costs further hindered widespread acceptance.

Our Approach:

Beyond our expertise in machine line design and manufacturing, we extended support for plant design and recipe development. Collaborating with industry experts in our network, we gained invaluable knowledge and customer feedback. This enabled us to successfully design a facility and machine line capable of producing plant-based meat products at affordable prices.

Result:

The plant-based protein products we produced matched international standards in taste and quality, yet were competitively priced compared to meat alternatives. By offering comprehensive support from plant design to product recipes, we have supported businesses in their entry into the promising plant-based meat segment.

Today, the plant-based protein industry in India is gaining momentum. We stand ready to support food processing companies in realizing their vision of setting up financially viable facilities to produce high-quality products.

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