Industry:
Seafood
Challenge:
In the seafood sector, impingement freezer offering low freezing time were in higher demand due to better quality of end products. However, existing freezing machines available in the Indian market lacked accurate airflow dynamics, resulting in compromised quality, extended freezing times, and increased operational costs for local MSMEs.
Despite their initially attractive price tags, these machines proved economically burdensome over time due to escalating running costs and reduced yields caused by dehydration losses.
Our Approach:
Harnessing years of experience, we designed the Rapid Impingement Freezer to optimize freezing performance, thereby preserving product quality. Unlike its counterparts, our machine ensured uniform freezing and minimal dehydration losses by incorporating cutting-edge design principles.
Result:
Our initial deployment in the seafood belt of India yielded promising results. The Rapid impingement freezer not only delivered superior freezing efficiency and productivity but also met international benchmarks – all at a fraction of the cost by leveraging local manufacturing competencies. MSMEs that previously struggled with capacity issues, high running costs, and compromised yields now experienced unprecedented levels of profitability and sustainability.
Today, Rapid has been deployed at over six locations across India, spanning multiple sectors. All our customers attest to consistent, long-term benefits, reaffirming our commitment to revolutionizing seafood freezing technology in the region.
